Brasserie Kämp’s weekly changing three-course lunch menu is available during weekdays from 11.30 AM to 2 PM.
Welcome to enjoy delicious moments and the scenery of the Esplanade.
Lunch menu for October 18 – October 22, 2021
Three course lunch menu
Mushroom broth and funnel chanterelle croquette
Pike-perch terrine, crispy brioche and dill crème
Slow cooked Finnish beef brisket, brown butter potato purée and cider-braised cabbage
Butternut squash and oat ”risotto” with pickled pumpkin
Coconut parfait and roast pineapple