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Lunch

Warmest of welcome to Brasserie Kämp for a fulfilling lunch. A weekly changing three course lunch menu is available Monday through Friday from 11.30 AM to 2 PM.

To ensure your culinary experience, please book a table well in advance.



Lunch menu for March 1 – March 5, 2021

Three course lunch menu
45
Appetizer

Langustine soup with crayfish brandade

or

Cured venison from Fiskars with celeriac and apple

Main Course

Finnish beef á la Bourguignon with potato terrine and red wine onion

or

Pan fried scallops with blood orange risotto and bottarga

Dessert

Chocolate mousse with raspberry and bergamot ice cream

Brasserie Kämp

Pohjoisesplanadi 29
00100 Helsinki

Contact us

+358 (0)9 5840 9530

brasserie@hotelkamp.com

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