Hotel Kämp has experienced a great deal during its over 130 years of history – the hotel has played a significant part as the stage for remarkable events in the history of Finland and Helsinki. The Finnish greats, including Carl Gustaf Emil Mannerheim, Jean Sibelius, and Akseli Gallen-Kallela, have sat at these same tables exchanging cultural and political views.

Brasserie Kämp's Independence Day menu will be served on Wednesday 6.12.2023 for 72 euros per person.

• Children from age 4 to 12 enjoy the menu at half price

• Children under 4 eat free of charge

Warmest of welcome to celebrate the Finnish Independence Day in the historical milieu of Hotel Kämp.

Book your table and ensure the experience:
09-5840 9530 (0,84 €/min + pvm/mpm) | events@hotelkamp.fi

Starter

Gravlax with gin gel, malt crumble, cold smoked salmon roe, and marinated cucumber – MF, GF

or

Mushroom consommé with porcini ravioli and truffle – LF

Main

Pan-fried pike perch with braised fennel, Brussels sprouts, and lobster sauce – LF, GF

or

Duck breast with parsnip purée, carrot, and thyme sauce – LF, GF

or

Roasted Jerusalem artichoke with sage, fennel, and fried mushrooms – V, GF

Dessert

Buttermilk mousse with blueberry compote, meadowsweet, and rye – LF, (GF)